HuskNutritionNov 22, 20201 min readRoast Carrots and an Almond, Zesty Crumb500g carrots1 tbsp olive oil1 tsp ground ginger1/2 orange zest15g flaked almonds1 tbsp fresh micro diced parsleyPinch of flakey saltPinch of smoked paprikaPreheat your oven to 180C
500g carrots1 tbsp olive oil1 tsp ground ginger1/2 orange zest15g flaked almonds1 tbsp fresh micro diced parsleyPinch of flakey saltPinch of smoked paprikaPreheat your oven to 180C