Grilled Chicken Pasta Salad with a Hot and Minty Yoghurt Dressing
Updated: Feb 17, 2021
2x 125g chicken breasts
2 tsp old bay rub, bbq style or just salt n pepper seasoning.
15g pistachio, walnut, cashew or almonds - or use olives or avocado
200g non-fat yoghurt
1 tsp hot sauce (optional)